From our juicy cuts of dry aged beef, to our old world charm and elegant ambiance, Benjamin Steakhouse has built its stellar reputation on providing the ultimate dining experience. Only the best USDA prime beef is used, and every cut is carefully dry-aged in specially handcrafted aging boxes, chilled to the precise temperature and humidity level, for a minimum of 28 days. The key effect of the dry aging process is the concentration of flavor – if you have tried our sizzling steaks, it is a flavor you will never forget! In addition to serving the finest quality beef, Chef McLeod cooks his steaks to absolute perfection so that they arrive tableside sizzling on a piping hot plate. Any cut can be served family style for two to four people.

NEW YORK CITY

“One of the Top Steakhouses in New York City” Zagat 2011

Since opening in 2006, Benjamin Steakhouse has established itself as one of New York City’s premier steakhouses, attracting business professionals and celebrities alike. Owner Benjamin Prelvukaj and Chef Arturo McLeod combined their 30 plus years of experience to create Benjamin Steakhouse, located one block from Grand Central Station. Though both Benjamin and Chef McLeod are alumnus of the famed Peter Luger Steak, Benjamin Steakhouse has a style all its own.

At Benjamin Steakhouse, only the best USDA prime beef is used, and every cut is carefully dry-aged in specially handcrafted aging boxes for a minimum of 28 days. The key effect of the dry aging process is the concentration of flavor – if you have tried our sizzling steaks, it is a flavor you will never forget!

WESTCHESTER

“Best Steakhouse and Best Rib Eye” – Westchester Magazine

After receiving much acclaim from Zagat, Michelin, The New York Times, and more, the dynamic duo behind Benjamin Steakhouse New York City finally opened their second location in October 2010, exactly 4 years to the date of the original. Benjamin Steakhouse first brought the glory from Brooklyn to NYC, and with this expansion, they take it straight to the heart of Westchester County. The new location features a stunning outdoor patio, beautiful Wine Lounge and an oversized fireplace, located in the center of the Main Dining Room.

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